Now that I'm back in California, people are always asking me, "Hey Dylan, what kind of food you get out there in New York? I hear they've got some of the best eats in the world!" Luckily, I had the foresight to keep an illustrated food diary during my entire trip. But sadly, I left most of my notes back in the city. In fact only one day's worth of documented food journaling made it back to the West Coast. So, here's everything I ate on Dec. 4th, 2008.
Now most people think, "Yuck. How can you just eat boiled tusk and plain "manilla" all day? It just sounds so bland and unhealthy." Well rest assured dear readers, a quick dip of either of these NY delicacies into a bucket of Golden Blend™ brings their delicious flavors and naturally occuring anti-oxidants right out. A highly recommended diet.
3 years ago